|Shannon & "little g"|
shannon: For the past year and a half, Gretchen and I were the co-founders and co-editors for MHC. Gretchen has recently stepped down as co-editor, but I will persevere on as the Editor-in-Chief, which involves planning and editing content for both the magazine and blog, as well as doing the layout and design for the magazine.
I find working on MHC to be very rewarding. We've had such wonderful feedback from our readers. We've come so far since we started, and it has been so fun to watch MHC grow. It's definitely an adventure, and I am eager to see where we will go with it in the future.
mhc: What is your favorite section of MHC (other than the one you write for)?
shannon: Gosh, I love them all so much – it's hard to pick just one! We have such a fantastic team of Editors and Contributors, and I am often in awe of their amazing ideas. I especially love the Create section, as it's full of so many fun projects to make. Of course, being pregnant, the Taste section has also been a favorite lately, and has had me craving all sorts of delicious things!
mhc: What is your favorite season, and why?
shannon: I love living in a part of the world where there is a dramatic change of seasons, and there is certainly something I adore about each one of them. But I have always especially loved Autumn. There’s just something about that time of year – the vibrant colors of the trees, the crisp air, the crunch of fallen leaves under your feet – that I find so invigorating. I love it!
mhc: And lastly, chocolate eggs or jelly beans?
shannon: Definitely chocolate eggs. Yum!
|Shannon in her workspace -|
32 weeks pregnant with baby #2!